Ruffec curly chicory seed bag

    Ruffec Curly Chicorée Seed Bag

    3251241

    Resistant to cold and wet conditions, this variety is particularly suitable for autumn-winter crops.
    The curly chicory is delicious with a poached egg and a few bacon. It is also consumed braised

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    Description:

    Resistant to cold and wet conditions, this variety is particularly suitable for autumn-winter crops.
    The curly chicory is delicious with a poached egg and a few bacon. It is also consumed braised.

    Culinary tip:

    The curly chicory is delicious with a poached egg and a few bacon. It is also consumed braised.

    Soil tip:

    To reduce bitterness, whiten the heart of the curls as soon as they reach 30 cm in diameter by binding the leaves 8 to 10 days before harvest.

    Culture advice:

    1. Sows: Sow in the middle of the earth from June to August in lines 30 cm apart.
    2. Lightening: At the 3-4 leaf stage, pull out the smallest plants and keep only the most vigorous ones to leave only one salad every 30 cm.
    3. Harvest: Shelter from the cold before frosts and harvest from September to December

    Plants:

    The curly chicory likes the proximity of cauliflower, because this combination will save space and watering.

    The stages of sowing:

    3251241
    21 Items

    Technical data sheet

    sowing date
    June, July, August
    Harvest date/flowering
    September, October, November, December
    Vegetable seeds
    Salads

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