Melons - Watermelons

This traditional variety gives melons with smooth skin, thick flesh, colorful and very fragrant.
The melon can be eaten as a starter with ham and port or plain, for dessert.

This variety, which does not require size, produces beautiful round watermelons whose very sweet red flesh is very refreshing. Diced watermelon is ideal for summer aperitifs.

Variety giving delicious melons well sweet and with unparalleled fragrance.
Very resistant to bursting and growing in all soils, Savor is recognized as one of the best varieties in terms of taste.

This very early variety produces berries, the size of a large melon (about 3-4kg), making it the ideal watermelon for a family of 4.
Its red and sweet flesh contains very few seeds.

This variety, rustic and resistant to diseases is an improvement of the Charentais type. It gives melons of regular caliber, half embroidered, of excellent taste quality.